Palmer Premium Beer Kits - Munich Madness - Oktoberfest
The award-winning recipe from Brewing Classic Styles by Jamil Zainasheff and John Palmer, prepared and assembled in a ready to brew ingredient kit!
Oktoberfest is a clean malty beer, with very low hop character that is made for quaffing. This recipe is a perfect blend of rich maltiness, without being too sweet or heavy. Essen, trinken und fröhlich sein, denn morgen ist Montag.
This homebrew kit makes 5 gallons.
This Kit Includes:
Briess CBW® Dry Malt Extract (DME), Crushed Steeping Grains, Steeping Bag, Amylase Enzyme, Hops, Fermentis Yeast, Priming Sugar, Brewing Instructions, Recipe Instructions
Statistics:
- Gravity (OG) 1.057
- Bitterness 24 IBUs
- Color 14 SRM
- ABV 5.7%
California Recipients: See Proposition 65 Information
| Item # | KIT98200 |
| Weight | 12LBS |
| ABV % | 5.7 |
| IBU | 24 |
| SRM | 14 |
| Beer Style | Lager |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Medium (5-7%) |
| Bitterness | Low (10-25ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | Extract |
| Pre-Milled | Y |
