The award-winning recipes from Brewing Classic Styles by Jamil Zainasheff and John Palmer, prepared and assembled into ready-to-brew ingredient kits! These kits have been specially designed to be brewed at home on your kitchen stove with a minimum of equipment. Each kit comes with clear, illustrated brewing instructions for the general brewing process and step-by-step instructions for brewing that particular kit. The kits range from extract-only, to extract and steeping grains, to extract and partial mash and contain everything needed to brew 5 gallons of beer. All you need is a standard equipment kit from your local home brewing supply shop and a 5 gallon (20L) pot.
This Kit Includes:
Briess CBW® Dry Malt Extract (DME), Flaked Oats, Steeping Bag, Amylase Enzyme, Coriander Seed, Orange Peel, Chamomile, Hops, Fermentis Yeast, Priming Sugar, Brewing Instructions, Recipe Instructions
Statistics:
- Gravity (OG) 1.051
- Bitterness 20 IBUs
- Color 5 SRM
- ABV 5.4%
California Recipients: See Proposition 65 Information
| Item # | KIT98140 |
| Weight | 12LBS |
| ABV % | 5.4 |
| IBU | 20 |
| SRM | 5 |
| Beer Style | Wheat |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Medium (5-7%) |
| Bitterness | Low (10-25ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | Extract |
| Pre-Milled | Y |
